I am delighted to be hosting a couple of talks as part of my 20th Anniversary ‘celebrations’

In conjunction with Matthew Clark and Pernod Ricard, I shall be doing two events, one in Bristol and the other in Birmingham in which I shall tell tales of my journey over the past 2 decades and showcase some of the drinks that have taken me to some amazing places.

So if you are intrigued to hear more about the circumstances where I unwittingly invented crushed ice and that frightening occasion I was forced to fight off an enraged t-rex with only a Parisian shaker and a handful of twice frozen ice cubes then this is not to be missed!